Squid Ambot Tik ( Hot and Sour Squid)
We love Squid Ambot Tik. As the name suggests; ‘Ambot’ means ‘sour’ in Konkanni &…
Browsing: Main Course
Mince & Potato Bake
This bake is so simple & easy that even a novice will want to try…
Goan Pomfret Recheado
Every one loves to relish the flavor of traditional home cooking. Pomfret Recheado is the…
Paneer Dilwala (Heartfriendly Cottage Cheese)
Paneer is such a versatile ingredient in Indian cooking, you can prepare an entire meal…
Chicken Sausage Pulao
Sausage Pulao is a Goan speciality. It is usually prepared with spicy Goan pork sausages.…
Pomfret Caldinho
The original Caldinho is made with any fleshy fish. It is a lovely yellow non…
Goan Crab Masala
There are innumerable ways of cooking crabs. All good things come with a price. One…
Pasta Farfalle with Cherry Tomatoes
We all love pasta & I make it quite often. This time I tried it…
Steamed Fish with Onions & Tomatoes
This steamed fish is very tasty, delicious & bursting with flavor. My family loves this…
Surmai Curry (King Fish Curry)
I have a weakness for fish & seafood . This curry is so very tasty…