…y in cling film/plastic wrap/aluminium foil & place in an airtight container/tin/box. Brush the cake periodically (once or twice a week) with rum until Christmas. Enjoy at Christmas.. This cake will keep several weeks or it can be frozen….
…e quick & easy to make – ChocolatePistachio & Apricot Fudge, Christmas Fudge. Since Christmas is celebrated through the week & lasts even after New Year’s Day till the 6th of January, I will continue posting some more recipes which you could try out & enjoy with your family & loved ones. Besides, you could include the other specials & relish throughout the festive season… Goan Specials like Beef Roast, Quick Chicken R…
…ake this wonderful Sweet Flower Bud Cookies to give the distinct flavor of Christmas this season. They taste good & also make your goodie tray pretty! Enjoy… 😀 Wishing each & every one ‘A Merry Christmas’ & a fun filled holiday season with family, friends & good food… Ingredients : 2 cups Maida (Refined Flour) ¾ cup Sugar or to taste A pinch or two of Salt 3 tbsp. Ghee/Butter 1 tsp. Vanilla Essence Water/milk/Coconut Milk for knead…
…nd Nuts. It is a favorite and a popular one at Christmas and a must on the Christmas platter. Date Rolls prepared with ripe whole dates stuffed with walnuts or cashew nuts and baked wrapped in short crust pastry are a popular Christmas sweet especially among the Bombay / Mumbai East Indian Community. Dates and nuts are healthy, nutritious and has immense medicinal value. They are power packed with energy are an instant pick me up. They are a perfe…
…0; It surely has all the trimmings which are associated with the colors of Christmas. Wishing all visitors “Christmas Blessings & Good Tidings.” May the joy of Christmas linger in your hearts and may you enjoy peace throughout the New Year. Ingredients: 175 gm Glacé Cherries 150 gm unsalted Pistachio 170 gm unsalted Butter; softened 170 gm Caster Sugar; sifted 2 Eggs 150 gm Maida / All Purpose Flour 100 gm Self-raising Flour A pinch Salt 2 tbs…
…hristmas recipes and later moved on to new festive recipes. I had too many Christmas recipes to post and before I realised, it was Christmas and a tad late. Due to my health issues, I could not post during the year. I completely forgot about many of my recipes until now. I thought I had lost all my photos but thank God I found them after a frantic search. All bloggers will agree that festive season begins earlier for us. So here I am posting so th…
…eautiful in your goodie tray when you serve your friends & family this Christmas. If you love fudge & if you are considering gifting something special to your loved ones then this fudge will definitely be an excellent gift… Here’s wishing you all a “MERRY CHRISTMAS!” 😀 Ingredients : 350 gms. White Chocolate (chopped) 150 gms. Sweet Condensed Milk 2 tbsps. unsalted Butter ½ tsp. Vanilla Essence A pinch of Salt 100 gms. unsalted Pistachio nu…
…ttered to my family was taste. I wanted to have the homemade Bebinca on my Christmas platter. It was to be a star among all the beautiful Goan goodies. So early on Christmas Eve, I baked the Bebinca even though I was not feeling too well. Just after baking, I fell terribly ill. I survived Christmas day on pain killers and the Bebinca lived up to our expectations. The moment of truth dawned and as I sliced through the cake and voila… it revealed th…
…will feel good while you serve your friends & loved ones. Have a White Christmas with these dainty goodies.. 😀 Ingredients : 1 litre Milk 450 gms. Sugar 100 gms. Cashewnuts 1 tbsp. Butter Method : First grind the cashewnuts to a very fine powder. Then boil the milk in a pan which has a thick bottom on very low flame till it reduces to half the quantity. Keep stirring in between so that the milk does not burn. Add sugar & stir continuously…
…ry first wine… to enjoy and say Cheers with my Homemade Beetroot Wine this Christmas. Cheers to all visitors !! 🙂 Wishing all A Merry Christmas and A Happy New Year. Ingredients: 2 Beetroots 1 ½ cups Sugar 8 cups Water Juice of 1 Lime ½ tsp Active Dry Yeast 1 Egg White (lightly beaten) Procedure: Wash the beetroots, peel and grate them. Place the grated beetroot in a sufficiently deep and broad pan with water and bring it to a rolling boil. Then r…