…decorate with creative designs. I baked these beautiful sugar cookies for Easter with Easter cookie cutters. I frosted and decorated them with glimmer sugar crystals and sprinkles. It was truly worth the effort. All Easter goodies on the Easter dessert table look so elegantly inviting and festive. Make this Easter celebration special with Easter Eggs and Easter Cookies on your sweet table. They do make gorgeous gifts in attractive wrappers. You c…
…n and make your sweet table gorgeous this Easter. Gift with love and share Easter blessings. Easter Eggs are a symbol of a new beginning so make it memorable each time… every time… 🙂 How about a treasure hunt to make it more adventurous! 😀 Wishing all visitors “A Very Happy Easter”. Ingredients : 200 gm Cashew nuts / Almonds (without skins) 400 gm Sugar (finely powdered) 2 Egg Whites ½ cup Rosewater Food Color as desired Method : Grind cashewnuts…
…Easter Egg is unimaginable! It makes one feel good when you share them at Easter. Even though preparing Easter Eggs is very time consuming especially in India as it is summer here, I still had fun making them & we will be enjoying them on Easter Sunday! I hope you enjoy this post & will also make them… I’m sure all your loved ones will be happy & enjoy it too! 😀 Ingredients for Marzipan: 200 gms. Cashewnuts/Almonds 200 gms. Icing Suga…
…special with this elegant moist cake full of chocolate! You can try out my Easter specials Chocolate & Marzipan Easter Eggs, Goan Pork Vindaloo and Mince Potato Chops too. Here’s wishing you a ‘Very Happy & Blessed Easter!’ May the risen Christ bless you. Ingredients : 2 cups Maida (Refined Flour) 2 cups Caster Sugar ¾ cups Cocoa pwd. 1 ½ tsps. Baking pwd. 2 tsp. Baking Soda (Soda bicarb) 2 Eggs A pinch of Salt 1 cup Milk 1 tsp. Vanilla Es…
…nd fondant to make it look extra festive for Christmas season, New Year or Easter. It does make an elegant personalized sweet gift too. My family thoroughly enjoys this cake whenever I bake it for us and prefer the matured cake with alcohol. Feel free to enjoy the freshly baked cake right away or eat after a few days or a week or two. It’s a matter of preference and choice. Here is the recipe so you can give it a try for Christmas and / or New Yea…
…ny a time for a special occasion and all of us have thoroughly enjoyed it. Easter being just around the corner, I thought it would be really very festive and colorful to make this moist, flavorful and delicious Battenberg Cake. Every slice of the Battenberg Cake is a sheer delight revealing its gorgeous pattern and beautiful colors. Give this soft, melt in the mouth cake a try and see for yourself. Enjoy! 😀 Here’s wishing all friends and visitors…
…started patronizing stalls selling homemade wine just before Christmas and Easter outside the church or at the (PGI) Poona Goan Institute. There are several homemakers in Pune who sell excellent homemade wine and we continued placing orders with them for all festive and celebratory occasions. A couple of years ago, I got the wine making bug but then I fell so sick and all my thoughts went on the back burner. I kept looking at all the recipes for w…
…and freeze. To Freeze Pesto: Pour the pesto sauce in ice trays, top with olive oil, cover with cling film and freeze. Once frozen, remove the cubes, store in a zip loc bag, label with date and the weight of each cube of pesto and re-freeze. Thaw the required cubes of pesto when ready to use….
…and citrusy flavor is a must for Goan weddings, at Christmas, New Year and Easter. This Christmas add a tang and a zing to your pies, tarts, cookies and Rich Christmas Fruit Cake with Homemade Candied Citrus Peels. Make your delicious holiday treats and festive specials; extra special… Enjoy the awesome taste of citrus in every bite of your festive goodies. 🙂 Ingredients: 2 Oranges 2 Sweet Limes 2 cups granulated Sugar Castor or granulated S…
…ebratory occasions are synonymous with cake and wine. Christmas, New Year, Easter and Weddings have the customary Rich Fruit Cake on the sweet table. Goans are proud to serve their special Fruit Cakes loaded with fruit soaked in alcohol which includes the good old Candied Ginger and Citrus Peels and it is the King of their sweet festive platter. Store bought ones are so expensive and sometimes it may not be available. There is no need to buy and y…