Search Results: label/mint mince mutton (52)

Bakes
3

…e using boneless chicken breasts to weigh 250 gms. or use packaged chicken mince. Wash the mince lightly once. Drain the water & keep aside. Next prepare soya mince by following packet instructions. Heat oil in a wok/kadhai/pot till hot. Reduce heat & add onions. Saute the onions till soft & translucent. Add the turmeric, green chillies, red chilli pwd., ginger-garlic paste & saute till rawness disappears. Then add the sliced t…

Indian
1

…& friends with these Hare Bhare Mutton Cutlets… 😀 Ingredients : ½ kg. Mutton Mince 2 tbsps. fresh Garlic paste 1 tbsp. fresh Ginger paste 3 fresh Green Chillies or to taste ¼ bunch fresh Coriander Leaves 1/3 cup fresh Mint Leaves ½ tsp. Garam Masala pwd. or ½ tsp. Kheema Masala pwd. 2 pinches of freshly powdered (1 Black Cardamom, 2 Green Cardamom, a flake of Star Anise) A pinch each of freshly ground Clove & Cinnamon pwd. ½ tsp. Turmeric…

Curries
1

…; let the curry rest for awhile for the flavors to meld. Garnish the fresh mint chicken curry with freshly chopped mint & coriander. Serve with steamed rice, pulao, jeera rice, chapattis, phulkas, rotis or any bread of your choice. Tips & Variations : To retain the fresh green color of the curry do not use curds/dahi/yoghurt & red chilli powder. Do not also use too much tomato puree. If you like the curry very spicy then increase th…

Goan
3

…a very popular and well loved classic preparation of mutton, lamb or beef mince. You can even use chicken mince if you like but there is a vast difference in taste. Curried Beef Mince with Green Peas or Kheema Matar as it is well known as, is also popular street food served at dhabas (roadside eateries) and small restaurants specialized in North Indian, Mughlai and Pakistani cuisine. Mincemeat or ground meat and green peas are made for each other…

Goan
3

…opped) 1 boiled Potato (peeled & mashed) 8 cloves Garlic (peeled & minced) 1 inch fresh Ginger (peeled & grated) 3 fresh Green Chillies (remove stalk & mince) ½ tsp. Turmeric pwd. 1 tsp. Garam Masala pwd. or 1/3 tsp. each of Pepper, Cinnamon, Clove & Jeera pwd. 1 tbsp. fresh Sour Lime Juice or ½ tbsp. Vinegar or to taste 2 Bread slices without the edges (break into small pieces) 1 Egg (lightly beaten) A handful of freshly chopp…

Goan
4

…#038; will just melt in your mouth. So go ahead & try these delicious Mince Potato Chops.. J Ingredients : 500 gms. Potatoes 250 gms. Mince (chicken, beef, lamb) 2 med. Onions (peeled & finely chopped) 2 fresh red Tomatoes/ Tomato puree 2 tbsps. fresh Garlic cloves (finely minced) 1 tbsp. fresh Ginger (grated) 1tbsp. Coriander pwd. 1 tsp. Cumin pwd. ½ tsp. Red Chilli pwd. 1 tsp. Turmeric pwd. ½ tsp. Pepper pwd. 1 tsp. Garam Masala pwd. ½…

Fusion Recipes
1

…edure for the Kheema Stuffing : Wash the kheema lightly & marinate the mutton mince with ginger-garlic paste & a little salt for about 25 mins. Heat a pan/wok with vegetable oil till hot. Add the chopped onions & sauté till soft. Then add the finely chopped garlic & sauté lightly till rawness disappears. Add turmeric pwd., red chilli pwd., jeera pwd., coriander pwd., kheema masala pwd. & sauté on low heat for a few seconds. Add…

Italian
0

…(finely chopped) ·         2 cups Mince (Chicken / Mutton / Beef ) ·         2 cups Tomatoes (pureed) ·         2 tbsps. Tomato Ketchup ·         1 tbsp. Ginger-Garlic paste ·         5 flakes Garlic ( finely chopped) ·     &…

Bakes
0

…icient egg-milk mixture to moisten the bread. Arrange the prepared chicken mince evenly. It should be quite a thick layer. Place two slices of cheese so as to cover the chicken mince. You may tear out pieces of cheese & arrange if you like. Arrange another layer of torn bread pieces & pour the egg-milk mixture to moisten the bread. Arrange cheese on top & sprinkle pepper. Steam the bread & mince pie for about 25 mins. or insert a k…

Goan
2

…r a day old 2 bread slices without edges 1 med. Onion (peeled & finely minced) 3 sprigs Spring Onion (finely minced) 1 tsp. fresh Garlic paste ½ tsp. fresh Ginger paste ½ tsp. Turmeric pwd. 3 fresh Green Chillies (grind to paste) or to taste ½ tsp. Garam Masala pwd. or to taste 3 tbsps. fresh Coriander (finely chopped) 1 Egg (lightly beaten) Salt & Pepper to taste Few tablespoons cooking oil or water Procedure: Combine all the above mentio…

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