…e checkerboards, marble and flowers… Do you remember the Checkered Eggless Banana Cake recipe I posted last year? It is interesting and fun to use different colors and designs in cooking and baking. It makes me feel really good and brings out the child in me. So what are we waiting for? Let’s make these fabulous cookies… Just revel in the joy of making and relishing them at tea time with a cup of tea, pack them as short break eats for school kids,…
…at Karjat. Vendors with cane baskets filled with vadas would serve it on a banana leaf with tasty chutney. The batata vadas of “Lonavla” are so delicious. Whenever we go on a drive to Lonavla to visit friends or on a picnic & to enjoy the rains & waterfalls of Lonavla-Khandala, we thoroughly enjoy the hot vadas.. they are so irresistible! The vadas at “Mandai” in Pune are so inviting.. they are prepared by home makers who put up make shi…
…d large wooden board. Smoothen and shape either with your rolling pin or a banana leaf. Roll out the dough with a rolling pin to about 1 cm thickness. When warm to the touch, cut into desired shapes and sizes. Arrange on trays with enough room between the pieces of Doce. Allow the pieces of Chonya Doce to cool down completely before serving or storing. On cooling and drying you will get a firm crust on the outside and a reasonable amount of softne…