Search Results: label/indian sweet (89)

Goan
3

…d at dhabas (roadside eateries) and small restaurants specialized in North Indian, Mughlai and Pakistani cuisine. Mincemeat or ground meat and green peas are made for each other and make a great combination with aromatic spices like cinnamon, cloves, cardamom, mace and nutmeg. The kinds of aromatic spices used may differ in combination and quantity depending on personal taste or cuisine. The Goan preparation has a few aromatic spices and vinegar i…

Uncategorized
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…love for Kashmiri chillies, Fish & Seafood. He expressed his love for Indian cuisine & his hometown Calcutta. A chef with a radiant smile and a sparkle in his eyes. He expressed his quest to create new & modern dishes with Indian spices and to bring freshness to his art as he considers himself an artist. He did not hesitate to take a picture with me & I was deeply touched by his humility. Well, I had a great time and intend to use…

Fusion Recipes
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…dallions were poached with some veggies & lightly spiced with a mix of Indian spices. The highlight was the saffron sauce which was creamy & smooth with a hint of saffron & dill. Dill is a herb with a very strong flavor & should be used in moderation. It has great culinary uses, medicinal & health value, is rich in vitamins & minerals. In India, especially in Maharashtra it is cooked as a vegetable/subzi & eaten with In…

Desserts
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…hem for a long time. Delicately elegant, smooth, melt in the mouth and the sweet aromatic flavor of roses… the Gulab Jamun lives up to its name… Couldn’t wait to share it with you my dear visitors… Enjoy! 😀 For the Sweet Gulab (Rose) Soaking Syrup : 200 gms. Sugar 1 tsp. freshly ground Green Cardamom pwd. A few strands of Saffron A few tbsps. of Rose Water Procedure: In a sufficiently deep and wide pan combine sugar with one cup of water. Simmer t…

Beverages
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Rasam is an integral part of South Indian cuisine. A South Indian meal is incomplete without rasam and it occupies an important place in a thali meal. Rasam is a thin soup which can be enjoyed plain or combined with rice, dal, sambhar and curds (dahi). It is deliciously tangy with an element of spiciness and sweetness. You can customize it according to one’s palate. It is comforting and helps combat bouts of cold. If you are recuperating from fe…

Indian
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…ndian food spree. So here is my tribute to Kerala & my love for South Indian food & snacks. This recipe is especially for you to try it out & I’m sure you will love it the way I do! J Ingredients : For the Masala : 5 med. Potatoes (boiled, peeled, cubed/or roughly mashed) 4 med. Onions (peeled & sliced thinly) 5-6 fresh Green Chillies (finely minced/slit) 2 tbsps. fresh Ginger (grated) ½ tsp. Turmeric pwd. 1 tsp. Mustard Seeds…

Indian
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…is sticky. But it is very tasty if prepared well. This recipe is a typical Indian preparation & it tastes amazing with the phulkas to go with it. Ingredients : ½ kg Bhindi 2 med. size Tomatoes (chopped finely) 2 med. size Onions (chopped finely) 2 Green Chillies (finely chopped) 4 cloves of Garlic (finely chopped) ¼ tsp. Red Chilli pwd. 1 tsp. Sauf (Fennel seeds) 1 tsp. Cumin seeds ( Jeera) ½ tsp. Cumin seeds (roasted & pwd.) ½ tsp. Turm…

Diwali
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…star & above all the pre-preparation & finally the preparation of sweets/mithai. Now, with the emphasis & recent trend of small & nuclear families, the beauty of community participation is gradually disappearing but a ray of hope still flickers where many are trying to revive it… The Rava Ladoo… the traditional Indian speciality is so simple & easy to make. In Maharashtra the Rava Ladoo has a place of pride & is a must in…

Indian
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…ip smacking dal in the comfort of your home with rotis, naans, rice or any Indian bread. Ingredients : 1 cup whole Urad Dal 1med. Onion (peeled & finely chopped) 3 fresh Green Chillies (finely chopped) 3 tbsps. Rajma (Kidney Beans) 1 inch piece fresh Ginger (scraped & finely chopped) 1 tsp. Garlic paste 1 tsp. Cumin Seeds ½ tsp. Coriander pwd. ½ tsp. Red Chilli pwd. ½ tsp. Garam Masala pwd. ½ tsp. Turmeric pwd. 1 fresh red Tomato (pureed)…

Desserts
2

…y family loves kulfi all the year round. The beauty of this wonderful cool Indian dessert is that it is simple & requires very few ingredients. It can be made well in advance & served at a short notice. It is a pure wholesome & healthy dessert. It is an awesome treat visually as well as in flavor! Kulfi is traditionally sold on the streets in India, in small terracotta/earthenware pots/moulds (matka) & is known as matka kulfi. The…

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