…orite dishes with it. I had fresh green coriander & some coconuts from Kerala given by my good neighbour. These two ingredients were just ideal to prepare a nice, green & refreshing curry. I also had lovely thick fresh slices of fish which I realized would make an excellent curry. I cooked the Green Fish Curry in a mud pot which turned out very delicious. Here is the recipe for the lovely & sumptuous Green Fish Curry which we enjoyed w…
…bean oil, in chilli or in mustard sauce. Fresh sardines are a favorite in Kerala & Goa. They are popular all over the world. Sardines are rich in vitamins, minerals & are a natural source of marine omega-3 fatty acids. They are a good source of vitamin D, calcium, vitamin B12 & protein. Since sardines are low in the food chain, they are very low in contaminants, such as mercury. Today’s recipe is extremely easy, simple & quick. If…
…ut milk, yoghurt or curds (dahi). Nachne balls are served & eaten with chicken or mutton curry, ghee with HuLi, saaru, sambhar, onions, chillies… especially in rural areas in Karnataka & Andhra Pradesh which helps people to sustain throughout the day. In India, it is grown & consumed in Goa, Karnataka, Andhra Pradesh, Tamil Nadu, Orissa, Rajasthan, Kumaon (Uttarakhand) & Maharashtra. It has a good store life. In Goa, nachne is very…