…heat. Put the marinated chicken in the wok & stir fry. Now add green chilli, garam masala pwd., chaat masala pwd., cumin pwd., coriander pwd., pepper pwd., red chilli pwd. & stir well. Then add curds, sugar, nutmeg pwd. & mix well. Let it cook for about 5 mins. Transfer to a bowl. To the same wok add the sliced onions & capsicum & stir fry & toss from time to time & cook for about 2 mins. Then add the cooked chi…
…chilli fries. I prefer seafood but my family loves meats. But when it is a chilli fry or stir fry then I really enjoy it. I prepare simple roasts which are really very handy when you are running short of time or are behind schedule. There are numerous ways of making a stir fry or a chilli fry. They are so versatile. I made this simple but delicious spicy beef stir fry with capsicum/green peppers which turned out fabulous. It tastes just wonderful…
…tional) 2 Garlic cloves (finely chopped) 1/3 tsp. Turmeric pwd. ¼ tsp. Red Chilli pwd. A pinch of Hing (Asafoetida) ½ tsp. Mustard Seeds 2 Sprigs of fresh Curry Leaves 1 tbsp. Sambhar Masala pwd. 3 tbsps. Vegetable Oil A pinch of Sugar Salt to taste ¼ cup Water Garnishing : Fresh Coconut (scraped) Fresh Coriander Leaves (chopped) Method : Heat a wok/pan with oil till hot. Add mustard seeds, hing , turmeric pwd., red chilli pwd., & curry leave…
…s. Sugar also helps to add gloss to the sambhar. Freshness of vegetables, spices & fresh curry leaves helps in retaining overall freshness & flavor of the sambhar. Try & use fresh ingredients. Depending on tolerance of spice & tang you may adjust the chilli pwd. tamarind & tomatoes. Tomatoes & Kashmiri Chillies help in bringing out the redness in the sambhar. You may include a combination of dals to make it unique �…
…per (Capsicum) 1 tbsp. dry mixed Italian Herbs or as per choice 1 tsp. Red Chilli Flakes or to taste A squeeze of ½ Lime 1 tbsp. Extra Virgin Olive Oil A Sprinkling of Pepper Salt to taste Procedure : In a sufficiently large bowl, combine boiled macaroni, grated carrot & diced capsicum. Next, sprinkle dry mixed Italian herbs, red chilli flakes, & pepper. Add lemon juice & mix well. Add flaked canned sardines with enough oil to coat the…
…Coriander Seeds 1 tbsp. Cumin Seeds ½ tsp. Fenugreek Seeds 2 dry Kashmiri Chillies/1 tbsp. Kashmiri Chilli Pwd. ½ tsp. Turmeric Pwd. 1/3 tsp. grated Nutmeg Procedure : Heat a tawa/wok/pan on med. heat & dry roast all the spices (except the nutmeg & turmeric pwd.) till they begin to release their aroma. Cool the roasted spices & then grind to a fine powder in a spice blender/grinder. Transfer to a bowl & then mix in turmeric pwd. &…
…#038; soaked in warm water) 2 medium Onions (chopped finely) 1 fresh Green Chilli (slit) ½ fresh Coconut (grated) 4 tbsps. Coriander pwd. 1 tsp. Cumin seeds 1 tsp. Turmeric pwd 6 cloves fresh Garlic 1 tbsp. fresh Ginger (grated) 1 med. tomato (chopped) 2 tbsps. fresh Tamarind pulp ½ cup Coconut Milk 1 tsp. fresh Garlic paste 1tsp. fresh Ginger paste A pinch of Sugar Salt to taste Water as required 3 tbsps. Vegetable Oil Method : Wash the Sur…
…sliced finely) 1 tsp. Cumin pwd. 1 tsp. Ajwain (Bishop’s weed) 1 tsp. Red Chilli pwd. ½ tsp. Turmeric pwd. A pinch of Baking Soda A pinch of Sugar ½ cup fresh Coriander leaves (chopped) 1 cup Besan (Chick pea flour) Salt to taste Vegetable Oil for deep frying Method : In a sufficiently large bowl, place the sliced cabbage, onions, cumin pwd., red chilli pwd., turmeric pwd., pinch of sugar, baking soda, salt & combine well. Keep aside for abo…
…ried Oregano · 1 tbsp. Red Chilli flakes · ½ tsp. Pepper pwd. · 4 pieces fresh sundried Tomatoes (sliced ) · 4 tbsps. Olive Oil · Salt to taste · ½ cup Cheddar Che…
…lmon) 1 tsp. fresh Garlic paste 1 tsp. fresh Ginger paste ½ tsp. Red Chilli pwd. ½ tsp. Turmeric pwd. ½ tsp. Cumin pwd. ¼ tsp. Pepper pwd. 1 tsp. Lime juice ¼ cup Besan paste (Chick pea flour) Salt to taste Olive oil for grilling 1 each of colored Bell peppers (Red, Yellow, Green) Method : Cut fillets of rawas into thick rectangle pieces. (I get it cleaned & filleted by the fishmonger). Wash the fish & drain completely. In a…