Banana Fritters
…all batches. Do not over crowd. Maintain the temperature of the oil or the fritters will turn soggy. Deep fry the banana fritters evenly & uniformly till golden brown. Baste the top of the fritters with hot oil so that they puff up. Adjust heat if they are browning too quickly. Lift the cooked banana fritters using a slotted spoon & drain thoroughly. Transfer to a serving plate lined with absorbent tissue paper/towels. Serve hot with at br…