…ng : 2 large boiled Potatoes (peeled & cut into small cubes) 100 gms. Paneer (grate or cut into small cubes) ¼ cup Sweet Corn niblets ¼ cup Green Peas Few Cashew nuts (chopped) 1tbsp. fresh Ginger (grated) 2 fresh Green Chillies (roughly crushed) ¼ tsp. Garam Masala pwd. 30 gms processed Cheddar Cheese (grated) 1 tsp. Butter Salt to taste A handful of fresh Coriander (chopped) To prepare the Filling : Boil the peas & sweet corn niblets&n…
…ble, I thought of doing something with cottage cheese instead. If you love Paneer, you’d surely enjoy this recipe… Try this one out! Happy Cooking!! =) Ingredients : 1 packet dried Penne Pasta (or any pasta of your choice) 1 bunch fresh Spinach 200 gms Cottage Cheese (paneer) cubed 7 Cloves of Garlic(finely chopped) 2 med.size Onions (finely chopped) 4 tbsps. Extra Virgin Olive Oil ¼ cup Cheddar Cheese (grated) Salt to taste 1 tsp. dried Oregano M…
…and freeze. To Freeze Pesto: Pour the pesto sauce in ice trays, top with olive oil, cover with cling film and freeze. Once frozen, remove the cubes, store in a zip loc bag, label with date and the weight of each cube of pesto and re-freeze. Thaw the required cubes of pesto when ready to use….
…using mixed vegetables, potato, sweet potato, soya granules/chunks, tofu, paneer, etc. Kababs can be roasted in a clay tandoor or grilled on a grill pan, electric oven, charcoal grill, etc. Cuts of meat or even ground meat can be used to prepare kababs. Kababs can be served as an appetizer with cocktails along with a dip/chutney or as a side with Indian breads. We love kababs at our home just the way you do and enjoy them at restaurants or eat/pi…
…ful of butter or desi ghee if desired. Tips & Variations : For Cheese/Paneer (Cottage Cheese) Parathas : Add grated cheese to the potato filling or garnish on top of the cooked paratha or for the love of cheese do both!! For those who love their parathas low on spice please deseed the green chillies & fry lightly before adding to the filling mix. Those who are very light on spices then eliminate either red chilli pwd. or green chillies….