…who prepare this dish really well. Making an almost authentic, traditional Murg handi at home is an experience to be savored. It turns out well cooked in a clay pot over wood fire as the smoke gets infused in the gravy. But I cooked it in a clay pot on the gas stove and it turned out fabulous! It turns out equally good if cooked in a brass/copper pot. How about trying out this rustic, uniquely flavored and deliciously mouth watering Murg Handi? We…
…will definitely be a favorite with children. When you cook this delicious Murg Nawabi at home, you can be in total control of the use of rich ingredients and relish it without feeling guilty. It pairs well with Butter Garlic Naan as well as Jeera Rice. Enjoy this flavorful, creamy Murg Nawabi with your favorite Indian bread or rice preparation. 🙂 Ingredients: ½ kg boneless Chicken 2 med. Onions (peel, chop & grind to a smooth paste) 3 tbsp Ca…
Tender, succulent and flavored with fresh fenugreek leaves… this Methi Murg is so delicious as a side. It goes well with Indian flatbreads as well as any rice preparation. This dish is wonderful to serve at parties or treat your family as a special on weekends. Fenugreek/Methi is extensively used in Indian cooking. It is popularly used in Ayurveda for their great medicinal value. The dried methi leaves known as Kasoori Methi, is used to flavor a…
…and freeze. To Freeze Pesto: Pour the pesto sauce in ice trays, top with olive oil, cover with cling film and freeze. Once frozen, remove the cubes, store in a zip loc bag, label with date and the weight of each cube of pesto and re-freeze. Thaw the required cubes of pesto when ready to use….
…Methi Matar Malai! For chicken lovers there is always the delectable Methi Murg and a healthy Methi Moong Dal Khichdi for those who are recuperating and want to pep up their appetite or simply for the love of comfort food in a bowl. Today’s post is one of my favorites. I just love this Maharashtrian way of preparing it. My neighbors, many of our friends and even my Mum would always make this bhaji with whole leaves. It is only when we had a maid c…