Search Results: label/rose cookies (46)

Desserts
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…itors “A Very Happy Halloween.” Celebrate& enjoy with ‘SpiderWeb Sugar Cookies’ & ‘Super Quick Vampire Shots’. Ingredients: 1 pkg. (3 oz) Port Wine Gelatin 1 cup boiling Water 1 cup cold Water or 1 cup Port Wine Procedure: Place gelatin in a sufficiently large and deep bowl. Add boiling water to the gelatin mix and stir for 2 minutes or until completely dissolved. Stir in cold water or Port Wine. Pour in shot glasses. Refrigerate for 4 hou…

Bakes
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…ger or ginger preserves especially when you want to use it in your baking. Cookies, ginger bread, biscuits, jams, jellys, pies, tarts, pickles and rich fruit cakes need this important ingredient to give you that oomph and yum! It is not the raw ginger but the crystallized form of stem ginger which is called Candied Ginger and Ginger preserves which is used in confectionery and baking. Today’s recipe is Homemade Candied Ginger. Pure, simple and sup…

Bakes
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…Pune has wonderful Irani bakeries which specialize in all sorts of breads, cookies, cakes, pastries etc., so not many people venture into baking at home. The various shapes of buns & rolls do fascinate me but I have not yet come across a fish shaped bread roll..  I know the process to make various kinds of bread & dinner rolls is quite tedious & needs a lot of patience to master the art.. I bake bread, buns & rolls now &#0…

Christmas
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…omary. We had to prepare several kilos of neurios, kulkuls, kormolas, roce cookies, etc. for distribution & also enough to last us till the New Year. Today’s recipe, is my favorite Neurios with Fresh Coconut & Goa Pyramid Jaggery (Palm Jaggery) which my mum & grandmother made a few just for me. Bringing to you what is dear to my heart to yours… Do take time out to make few of these to share with your loved ones… It is important to keep…

Beverages
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…ough) ½ cup Water (if the watermelon is pulpy & has less juice) 1 tsp. Rose/Strawberry/Raspberry Essence (optional) A pinch of Salt Procedure : Combine all the above mentioned ingredients in a blender. Blend until totally pulverized. It should take about thirty seconds. Pour the watermelon juice in a pitcher or pour directly into tall chilled glasses, over ice. Serve immediately. Garnish to make it look glamorous. Use wooden skewers to thread…

American
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…amily and friends. J This Mango Cheesecake is dedicated to my friend Maria Rose from Jaipur, Rajasthan. Hope you enjoy this recipe. Ingredients : 160 gms. Digestive Biscuits or any plain sweet biscuits 100 gms. Butter (salted) (I used Amul) For the Filling : 250 gms. Cream Cheese (I used homemade) 60 gms. Sugar pwd. 400 gms. fresh Mango puree or to taste 1 tbsp. Gelatin 3 tbsps. boiling Water 200 ml. Whipping Cream (I used Amul) 2 fresh Mangoes (c…

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