Goan Recheado Stuffed Mackerel / Bangada / Bangurde
…oil in a large fry pan till hot. Reduce heat and gently slide in the whole stuffed mackerel. You may fry 2-3 whole stuffed mackerel at a time depending on the size of the fish and your skillet / tawa / pan. Fry on medium heat on each side for about 3 mins. You may cover your pan briefly to avoid the splattering of oil. This is optional. Flip gently to fry on the other side. Fry till the fish is cooked through and the fish is golden & crisp. (T…