
Homemade Candied Ginger / How to make Candied Ginger
…Add the strained ginger slices and a pinch of salt to it. Stir well. Cook the mixture until you get a sufficiently thick syrup of pouring consistency and the ginger is tender. Remove from heat and strain the mixture. Bottle the syrup in a sterilized jar or bottle and use in recipes which include ginger syrup. Toss the drained ginger slices in caster sugar and place on a rack to dry completely. Store Homemade Candied Ginger in an air tight contain…