…eeled & grated) 1 cup fresh Green Peas (boiled & lightly mashed) ½ cup boiled/blanched French Beans (finely cut) 2 slices day old Bread (trim off edges & crumble) 1 tbsp. fresh Garlic paste ½ tbsp. fresh Ginger paste 3 fresh Green Chilli paste or to taste ¼ tsp. Turmeric pwd. ½ tsp. dry roasted Cumin pwd. 1 tsp. Garam Masala pwd. A dash of Nutmeg (grated) ½ cup fresh Coriander (roughly chopped) Juice of ½ fresh Lime Salt to taste Veget…
…years! Here it is for all who love it just the way we do… 🙂 Ingredients: 1 cup Sabudana/Tapioca Pearls 2 med. Potatoes (boiled tender, peeled & cubed) or as needed 3 fresh Green Chillies (destem, deseed and finely mince) or to taste 2 tsp Cumin/Jeera Seeds ½ cup roasted Peanuts, coarsely powdered with or without skin 1 tsp freshly grated Ginger 2 tbsp whisked, Curds / Dahi (optional) or milk 1 tsp Sugar or to taste Salt to taste 4 tbsp Cooking…
…ist chocolate? So enjoy these lovely soft and moist Chocolate Banana Swirl Cupcakes! First, feast with your eyes on the swirls and then treat yourself to these gorgeous cupcakes with a cup of tea / coffee at breakfast or snack on them whenever you feel hungry with a glass of milk or your favorite milk shake if you please. 🙂 Here is the recipe to a child’s delight and treat to all irrespective of age!… Ingredients: 2 cups Maida / All Purpose…
…ing Ganesh Festival. 🙂 Ingredients: 1 cup Rava / Suji / Semolina / Rulao ½ cup Besan / Chickpea Flour ¾ cup Sugar 5 tbsp Pure Ghee / Clarified Butter ½ cup Water ¾ tsp fresh Green Cardamom Powder 2 tbsp Slivered Almonds – optional Raisins as required A pinch of salt Procedure: In a sufficiently broad, deep and thick bottomed pan; dry roast rava / rawa on low heat until lightly pink and fragrant. Keep stirring, be alert and make sure it does not br…
…e Ingredients: 1 cup Red Curacao (Pomegranate & Apple bottled Syrup) ½ cup Cranberry Juice ¼ cup fresh Cherry puree 2 tbsps. Corn Flour (mix with water to form a thick liquid) ½ tbsp. Soya Sauce or to taste Salt to taste Water as required Procedure : Combine all the ingredients listed above for the sauce in a sufficiently wide and deep non-stick saucepan. Cook on medium heat; stirring continuously to thicken the sauce. The sauce should be thic…
…fresh Spinach Leaves Cooking Oil for deep frying For the Batter : ½ cup Besan (Chick pea Flour) 1/3 cup Rice Flour ½ tsp. Ajwain ½ tsp. roasted Jeera pwd. A large pinch – Red Chilli pwd. or to taste A pinch – Black Pepper pwd. (optional) 2 pinches – Soda bicarb A pinch – Hing (Asafoetida) Salt to taste Water as needed for the batter Pre-preparation of Spinach Leaves : If using a bunch of spinach, first pick te…
…ly slit) ½ tsp. Fennel Seeds (freshly powdered) ¼ tsp. Garam Masala pwd. 1 cup thin Coconut Milk ½ cup thick Coconut Milk ½ cup fresh Chicken Stock (optional) ¼ tsp. Black Pepper pwd. 1 tbsp. Lime Juice 2 sprigs Curry Leaves A pinch of Sugar 1½ tbsps. Coconut Oil/Vegetable Oil 1 tbsp. Ghee Salt to taste Whole Spices : 5 Cloves 1 inch piece Cinnamon Stick 1 Star Anise 4 Green Cardamoms (lightly bruised) 8 Peppercorns Procedure : Parboil carrots, po…
…tional) ¼ tsp. Black Pepper pwd. ½ tsp. Oregano 1 tbsp. Butter/Olive Oil 1 cup White Sauce (thin) 1/4 cup mixed Cheese Salt to taste For the Topping : ½ cup each processed Cheddar & Mozarella Cheese A sprinkling of mixed Italian Herbs & dry Bread Crumbs Olive Oil for drizzling Procedure : Wash, wipe & slice the bell peppers horizontally; discard seeds and white membranes. Blanch the bell peppers in boiling salted water for about 2-3 mi…
…(peeled & minced) ¾ cup grated Mozarella + Cheddar or Pizza Cheese 1 ½ cup Tomato Sauce 1 cup thin Bechamel Sauce/White Sauce 1 cup sliced Onions 1 tsp. dried Italian herbs of your choice or a mix Black or White Pepper powder to taste 2 tbsp. Olive Oil Salt to taste Procedure : Cook the lasagna pasta sheets according to the packet instructions and set aside. Heat oil in a wide pan, lightly sauté minced garlic for a few seconds. Add the sliced…
…Chilli pwd. ½ tsp. Turmeric pwd. A pinch of Baking Soda A pinch of Sugar ½ cup fresh Coriander leaves (chopped) 1 cup Besan (Chick pea flour) Salt to taste Vegetable Oil for deep frying Method : In a sufficiently large bowl, place the sliced cabbage, onions, cumin pwd., red chilli pwd., turmeric pwd., pinch of sugar, baking soda, salt & combine well. Keep aside for about 10 mins till the onions release its water. Then add the besan & fre…