Search Results: label/cup cakes (72)

Chinese
1

…Limes  (juiced) ·         1/3 cup light Soya Sauce ·         4 tsp. Brown Sugar ·         1/3 cup Coconut Milk (canned) ·         1 tbsp. Tom Yum Sauce ·         2 tsps. Sea Food Sauce ·         ¼ cup hot W…

Recipes
0

…keep aside. Take a small amount of mashed potato & shape like a small cup.  Place a little corn mix with 2 tiny cubes of cheese & cover with mash & roll into a ball between your palms. Make cheese balls out of the remaining potato mash & place on a plate.  Refrigerate for 10 mins. Ingredients for Dipping & Rolling the Cheese Balls : ·        2 tbsps. Corn Flour ·  &nbs…

Bakes
0

…delicious baked goodies. 🙂 Ingredients: 250 gmsnon fibrous fresh Ginger 2 cups Sugar 2 cups Water A pinch of Salt 2 tbsp Milk Caster Sugar for rolling the ginger slices Procedure: Wash, peel and slice ginger with a mandolin slicer or with a sharp knife. Make sure the ginger slices are not too thin but reasonably thick. In a pressure cooker body or in a sufficiently deep and wide pot / pan place the ginger slices with enough water so as to complet…

Bakes
2

…mp; bottom of the ramekins or any small glass/porcelain bowls) & pour in the mix until 3/4th full. Bake in a pre-heated oven at 180C for 8 mins. or for 5 mins for a molten inside. Let the lava cakes cool briefly. Overturn the mini lava cakes gently on individual serving plates. Dust lightly with icing sugar. Serve warm with ice-cream, fruits or whipped cream….

Bakes
0

Layered cakes look elegant & dainty. I enjoy baking & layering cakes. These cakes are not only pretty but are tasty too. They look lovely when wedged & served! Unfortunately, I did not take a picture of the wedged piece.. It turned out so well & was so attractive on the dessert plate.. we enjoyed it as dessert after dinner.  By the time I realized that I had not clicked the picture…alas it was too late!! When I bake it a…

Uncategorized
0

…flavored lassi) which is another of my favorites and some wonderful cheese cakes & quiches were on sale too. I bought cheese cakes which were so delicious. I did see people enjoying fresh pizzas & pastas which were prepared with their cheese. I was truly impressed by their products from their organic farm and herb garden. ABC Farms includes their very own herbs in their cheese. Herbs, Organic Rice & Herbed Vinegars were on sale. I have…

Chutneys & Pickles
0

…ts : 200 gms. fresh Basil Leaves 1/3 cup Walnuts (lightly dry roasted) 1/3 cup Extra Virgin Olive Oil ¼ cup grated Parmesan Cheese 5 cloves Garlic 1/3 tsp. Black Pepper pwd. Fresh juice of ½ Lime or Lemon Salt to taste Procedure : Separate the fresh basil leaves from the stems. Wash & drain thoroughly. Dab with a kitchen towel or use a salad spinner to remove excess moisture. Grind all the above mentioned ingredients to a medium coarse paste….

Festive Specials
1

…(peeled & powdered) 1 doz. Fresh Turmeric Leaves (Haldi ka Patta) 1/3 cup Water (optional) 1 tsp. Salt Procedure : Pick, winnow, wash the rice well & then allow to soak in water for about an hour. Drain the water & grind using a little water as possible to a thick fine paste. Transfer the rice paste to a thick bottomed pot. Rinse the grinder with water & add this water to the rice paste. Add salt & stir the mixture well. Place…

Bakes Triple Swirl Bundt Cake
0

…tsp.Baking pwd. Juice of ½ Sour Lime 1 tbsp. Milk 1 tsp. Vanilla Essence ½ cup fresh thick Mango Pulp 2 tbsps. Cocoa pwd. (make a paste with milk) Procedure: Grease a bundt cake pan or any cake pan of your choice with butter and lightly dust with flour. Combine and sift maida and baking powder. Set aside. In a sufficiently large bowl, cream butter and sugar until light and fluffy. Add one egg at a time and beat well after each addition. Add milk a…

Christmas
2

…ents: 500 gms Goa par boiled Red Rice 1 ½ fresh Coconut (scraped/grated) 4 cakes Goa Pyramid Jaggery ½ tsp Green Cardamom (freshly powdered) or to taste 4 tbsp Water or just enough to melt the jaggery Procedure: Dry roast rice on a tawa/griddle on low heat in batches until it turns lightly brown, crisp and gives a good aroma. Make sure it does not burn or it will turn bitter. Cool the rice and grind into flour. Grate the jaggery and heat it in a p…

1 … 4 5 6 7 8