…late! Enjoy… 😀 Ingredients : 4 slices Bread (Brown, Multigrain or White) 2 Eggs 1 tbsp. Milk (room temperature) (optional) 2 fresh Green Chillies (finely minced) A light sprinkling of Red Chilli pwd. A pinch or two of Turmeric pwd. 1 cube Processed Amul Cheese (grated) + more for garnishing 2 tbsps. fresh Coriander Leaves (finely chopped) Salt & Pepper to taste Vegetable Oil or Pure Ghee for pan frying 2 fresh Red Thai Chillies (finely sliced)…
…038; pepper & keep aside. Preparation of the Egg Omelette : Break the eggs into a bowl & lightly beat the eggs with a whisk or a fork. Season with salt & pepper. Heat a frying pan with one tsp. oil on med. till hot. Make sure the oil is evenly smeared on the entire pan. Gently pour the beaten eggs evenly in the pan. Roll the pan gently so that it spreads evenly on the entire pan. Let the egg set for a few seconds & then flip on…
…ture) ¾ cup warm water ¾ Caster Sugar 1 ½ cups All Purpose Flour / Maida 2 Eggs (lightly beaten) Procedure: First, toss pitted dates in one tablespoon brandy and set aside to soak for about 10 minutes. In a sufficiently large bowl; combine dates, walnuts, baking soda, salt, butter and warm water. Stir to mix well. Further; mix in the sugar, eggs and then the flour. Pour the batter in a greased 8 ½ x 4 ½ inch baking loaf pan with only the bottom li…
…ill light & fluffy. Add one egg at a time & beat well till all the eggs are incorporated. Add vanilla essence, juice of lime, milk & mix well using a wooden spatula or spoon. Add few tablespoons of flour at a time & mix after each addition using light feathery movements of your hand till all the flour is used. Pour the batter in a greased & lined baking tin. If using two tins divide it equally in the tins. Level with the back o…
…dients : 10 Chicken pieces (legs or breast pieces with bone or boneless) 2 Eggs (lightly beaten) 1 cup Bread Crumbs 2 tbsp. Red Chilli pwd. 1 tbsp. Turmeric pwd. 1 tbsp. Garam Masala pwd. ½ tbsp. fresh Ginger paste 1 tbsp. fresh Garlic paste A dash of pepper Salt to taste Vegetable Oil for deep frying. Procedure : To prepare the spice paste, combine red chilli pwd., turmeric pwd., garam masala pwd., ginger paste, garlic paste & salt in a suffi…
…o rub pieces of butter into the flour until it resembles bread crumbs. Mix eggs into the flour mixture and bring together lightly to form a dough. Do not over work the dough. Cover the bowl of pastry dough with cling film and refrigerate for ½ hour. Preparation of Vati / Tart Shells: Cut refrigerated pastry dough into desired pieces to fit into tart moulds. Either roll out the pastry and cut to fit into the tart moulds or use pieces to mould into…
…ead with Crust; preferably a day old 600 ml Milk 100 ml Cream (optional) 4 Eggs 50 gm Sugar or to taste 1 tbsp Demerara Sugar (optional) ¼ tsp each fresh Cinnamon & Nutmeg powder (optional) 6 tsp Mixed Fruit Jam or to taste 65 gm Mixed Dry Fruit & Nuts or as per choice 4 tbsp each Melted Butter & Jam (for brushing) 2 tbsp Butter (for greasing) For the Caramel: 50 gm Sugar ½ tsp Water or as needed Procedure: In a sufficiently large mixi…
…butter melts fully. Set aside to cool. Meanwhile, in a mixing bowl, whisk eggs & sugar until light & fluffy. Add the choco-butter mix into the eggs, flour & mix gently until well incorporated. Butter the sides & bottom of the ramekins or any small glass/porcelain bowls) & pour in the mix until 3/4th full. Bake in a pre-heated oven at 180C for 8 mins. or for 5 mins for a molten inside. Let the lava cakes cool briefly. Overturn…
…joy! 😀 Here’s wishing all friends and visitors “A Very Happy & Blessed Easter.” Ingredients: 175 gms. Self Raising Flour 175 gms. Castor Sugar 175 gms. Unsalted Butter @ room temperature 3 large Eggs @ room temperature 70 gms. ground Almonds 3/4 tsp. Baking Powder 3/4 tsp. Vanilla Essence 3 tbsps. Cocoa Powder or to taste and as per the color you desire 3/4 tsp. Strawberry Essence Red Food Color (paste, gel or liquid) depending on the depth of…
…started patronizing stalls selling homemade wine just before Christmas and Easter outside the church or at the (PGI) Poona Goan Institute. There are several homemakers in Pune who sell excellent homemade wine and we continued placing orders with them for all festive and celebratory occasions. A couple of years ago, I got the wine making bug but then I fell so sick and all my thoughts went on the back burner. I kept looking at all the recipes for w…