…mixed Italian herbs A pinch of Sugar 4 tbsps. Vegetable Oil 1 cup Water 2 Eggs (lightly beaten) 2 tbsps. Milk 1 cup Processed Cheddar Cheese (grated) 3 tbsps. Bread Crumbs 1 tbsp. Butter Salt & Pepper to taste A handful of fresh Coriander Leaves (chopped) Method : Wash & boil potatoes in their jackets till soft. (I used a pressure cooker). Peel off the skins from the potatoes & mash them well. There should be no lumps. Season with…
…short time. In every home, you will definitely find some vegetables & eggs in the fridge. It is advisable to have some boiled & cooled noodles, steamed rice & chopped & julienned vegetables in the fridge so it is handy to fix a quick meal especially when one is hungry. Working people, bachelors & homemakers will find it easy to dish out a tasty meal in minutes. In Pune, we get these lovely thin Dragon Noodles which I used…
…t as well. Happy Layering! J Ingredients : 200 gms Maida (Refined Flour) 4 Eggs 200 gms Icing Sugar 1 tsp. Vanilla Essence 80 ml Vegetable Oil 100 ml Fanta / Mirinda 2 tsp Baking Pwd. Icing & Filling : 400 ml Fresh Cream 2 tbsp. Icing Sugar 1 tin Pineapple Bits/Chunks/Sliced 50 gms Candied Cherries (thinly sliced/chopped) To Decorate : Candied Cherries Method : In a sufficiently large bowl, beat eggs with sugar until white & fluffy (I us…
…and freeze. To Freeze Pesto: Pour the pesto sauce in ice trays, top with olive oil, cover with cling film and freeze. Once frozen, remove the cubes, store in a zip loc bag, label with date and the weight of each cube of pesto and re-freeze. Thaw the required cubes of pesto when ready to use….
…ality is served with pride in every Goan home at Christmas, New Year & Easter. I am happy to share this absolutely delicious Vindaloo recipe which my family savored with Goan Sannas… Enjoy this wonderful dish from the very heart of ever beautiful Goa. 😀 Ingredients : 1 kg. Pork 4 tbsps. Groundnut Oil 500 ml. Water Grind the ingredients mentioned below with vinegar to a fine paste & reserve the masala water for cooking : 450 gms. Onions (ch…
…ntic part of Goan cuisine & a must have at Christmas, New Year & Easter. It is a tasty finger food & great as a dry lunch too. Today’s recipe is quick, easy, tasty & will just melt in your mouth. So go ahead & try these delicious Mince Potato Chops.. J Ingredients : 500 gms. Potatoes 250 gms. Mince (chicken, beef, lamb) 2 med. Onions (peeled & finely chopped) 2 fresh red Tomatoes/ Tomato puree 2 tbsps. fresh Garlic cl…
…cktails or simply enjoy it as a main. It is served at Christmas, New Year, Easter and all festive and celebratory occasions. Usually served with potato fries; I served it this time with Hasselback Potatoes but Baked Potato Wedges also taste great. Potatoes are a perfect accompaniment to several meat, fish and seafood preparations but you may skip if you are not so fond of potatoes but on second thoughts rarely have I come across people who can res…
…al for gifting at celebratory occasions especially at Christmas, New Year, Easter, Valentine’s Day, Diwali, Birthdays or on casual visits to friends and family. They are excellent to serve at children’s parties too. I love checkerboards, marble and flowers… Do you remember the Checkered Eggless Banana Cake recipe I posted last year? It is interesting and fun to use different colors and designs in cooking and baking. It makes me feel really good an…
…ons but even better to have them as a part of your Christmas, New Year and Easter goodie platter. I made these buttery and flaky Cheese Straws and Cheese Twists with imported aged yellow Cheddar Cheese. They were so delicious and savoured every bite. They were bursting with true aged cheddar flavor and were a treat to the taste buds of all who were lucky last Christmas and New Year! 🙂 Last year, I first started with my Traditional Christmas recipe…
…ebratory occasions are synonymous with cake and wine. Christmas, New Year, Easter and Weddings have the customary Rich Fruit Cake on the sweet table. Goans are proud to serve their special Fruit Cakes loaded with fruit soaked in alcohol which includes the good old Candied Ginger and Citrus Peels and it is the King of their sweet festive platter. Store bought ones are so expensive and sometimes it may not be available. There is no need to buy and y…