…e them. Shape them into a shell if you wish to fill them with treats & goodies. After filling them close them carefully & neatly so that the eggs are smooth. In case you like cooked marzipan then please click here. For Marbled Easter Eggs : Divide dough & add edible color to it. Knead lightly & well. Add a drop or two of color. Always keep colors pale as they look appealing. Take few pieces of colored marzipan & combine togethe…
…ou share it with family & friends when you serve these fresh home made goodies. I must tell you that Nan Khatai stays well in air tight containers but there was no need to store when I baked these as they vanished within minutes!! Enjoy these wonderful cardamom flavored cookies garnished with nuts… 😀 Ingredients : 1 cup Refined Flour (Maida) ½ cup Sugar Powder/Castor Sugar ½ cup Ghee(clarified butter) A pinch of Salt ¼ tsp. Baking Soda 1 tsp….
…ve your friends & loved ones. Have a White Christmas with these dainty goodies.. 😀 Ingredients : 1 litre Milk 450 gms. Sugar 100 gms. Cashewnuts 1 tbsp. Butter Method : First grind the cashewnuts to a very fine powder. Then boil the milk in a pan which has a thick bottom on very low flame till it reduces to half the quantity. Keep stirring in between so that the milk does not burn. Add sugar & stir continuously till the sugar dissolves com…
…& future generations… Enjoy the festive season with these traditional goodies. 😀 For the Filling: 1 cup fresh Coconut (grated) 1 cake Goa Pyramid Jaggery or to taste (scraped with a knife) 1 tbsp. White Poppy Seeds (Khuskhus) ¼ cup broken unsalted Cashewnuts (roughly chopped) ¼ cup Raisins 5 pods Green Cardamom (powdered) A pinch of Salt To prepare the Filling : Lightly pan roast the poppy seeds on very low flame till the rawness disappears &…
…by all. Milk Toffee is good to serve on your festive platter of Christmas goodies. Not to forget, they do make excellent gifts! Do try out this recipe & gift them to your friends & loved ones this Christmas or New Year… 😀 Wishing you all A Merry Christmas & A Happy New Year 2013. Ingredients : ½ cup Milk Powder 3 tsp. Cocoa Powder 4 tbsp. Unsalted Butter (@ room temp.) 2/3 cups Sugar 2/3 cups Water 3 tbsps. Mixed dry fruits (chopped)…
…delicious taste of home baking. I love to try my hand at baking different goodies but cookies and biscuits do top my list. So I baked these gorgeous Chocolate Viennese Biscuits and I thoroughly enjoyed every bit of it as much as we relished them. These biscuits need just a total of 35 minutes. To be precise … 20 minutes of preparation and barely 15 minutes of baking and they are all good to eat. This batch of biscuit batter will give you approxim…
…pe is flexible and you can use your favorite nuts to make these delectable goodies. They are addictive and you cannot be satisfied with just a few. You can wrap them in chocolate foil or cellophane wrapping to make them look pretty and presentable or simply serve the way they are on your Christmas goodie platter. Enjoy! 😀 Ingredients: 1 tin Condensed Milk (I used Nestle Milkmaid 400 gm. can) 250 ml. fresh Milk 200 gms. Sugar or to taste 200 gms Wa…
…privileged to get an opportunity to use sweet ripe guavas to make several goodies. In my hometown and ancestral home – Goa, we had guava trees which were so short and easy to climb. I would love to climb the tree and relish sweet red guavas. Above all, I distinctly remember the guava cheese prepared in the traditional way. Today’s recipe is the most loved Perad or Guava Cheese which is a Christmas special. It is very delicious but quite a painsta…
…a sweet tooth. During festive occasions everyone balances their platter of goodies with some savouries. In India, all the important festive celebrations call for namkeens, crispy and crunchy munchies. There are assorted and innumerable crispies but the Chakli is one of the most relished savouries. There are several variations of this popular spiral savory with different processes. A mix of lentils and grains with an addition of condiments and spic…