…ever I have leftover rice in the fridge. As always, I have plenty of vegetables, chicken or seafood handy at home. But this Prawn Fried Rice is made with freshly cooked & cooled rice. A one pot meal is always welcome in my home & what better than this aromatic & yummy dish. I am happy to share this popular version of my fried rice with you & I’m sure you will love it too…J Ingredients : · &nbs…
…8; easy to prepare. I love the crunch & the vibrant colors of various vegetables used in the preparation of various dishes which is appealing & attractive to the eye. My favourite is the stir fry & I just can’t resist the noodles & fried rice. The ginger, garlic & soya sauce in almost every preparation is so flavorful. Another favorite is the sesame seeds & sesame oil which is so aromatic. When I visit the Shivaji Mar…
…a salad.. It is good for children & for those who wish to enjoy their vegetables light. It is simply delicious which has subtle flavors. Foogath is generally made with cabbage or French beans but you can make it with cauliflower, cluster beans (gavar), or you may use any vegetable combinations.. It is special & one of our favorites as the vegetables are cooked just until tender & juicy.. it tastes fresh & delicate too.. Enjoy t…
…lightly thick ones & thinner ones for preparing curries or chopped dry vegetables. You can cook padwal in various ways & in innumerable combinations. It has immense health benefits, is low in calories, very light to digest, rich in minerals, vitamins & dietary fibre. It consists of substancial amount of moisture & cools the body. It is excellent for weight watchers & diabetics. It is a popular home remedy for jaundice & con…
…and freeze. To Freeze Pesto: Pour the pesto sauce in ice trays, top with olive oil, cover with cling film and freeze. Once frozen, remove the cubes, store in a zip loc bag, label with date and the weight of each cube of pesto and re-freeze. Thaw the required cubes of pesto when ready to use….
…Butter 1 cup freshly chopped Coriander 2 Eggs (lightly beaten) 2 tbsp. dry Mixed Italian Herbs or a small bunch of fresh herbs To Marinate the Chicken : Mix all the ingredients mentioned above for the marinade in a small bowl. Empty the cavity of the chicken, wash & drain well. Rub in the marinade inside out. Cover with foil or cling film & place it in the fridge for a few hours or preferably overnight. To Stuff the Chicken : Take the mari…
…ps is usually Beef Mince but you may use chicken, lamb, soya mince or even mixed vegetable filling. It is an authentic part of Goan cuisine & a must have at Christmas, New Year & Easter. It is a tasty finger food & great as a dry lunch too. Today’s recipe is quick, easy, tasty & will just melt in your mouth. So go ahead & try these delicious Mince Potato Chops.. J Ingredients : 500 gms. Potatoes 250 gms. Mince (chicken, be…
…ve them to unexpected guests. You may even consider preparing a platter of mixed pakoras where you can include spinach ones as well. You sure will see a lot of happy smiles if you plan to serve them today! 😀 Ingredients : 10-12 fresh Spinach Leaves Cooking Oil for deep frying For the Batter : ½ cup Besan (Chick pea Flour) 1/3 cup Rice Flour ½ tsp. Ajwain ½ tsp. roasted Jeera pwd. A large pinch – Red Chilli pwd. or to taste A pinch …
…y minced)or Garlic Flakes 2 tbsps. Parsley or fresh Coriander (chopped) or Mixed Italian Herbs 2 fresh Green Chillies or fresh Red Chillies (finely minced) ¼ tsp. Red Chilli Flakes (optional) 2 tbsps. Butter (melted) ½ tbsp. Baking Pwd. ½ tsp. Salt ½ cup Milk (@ room temp.) 1 Egg ¼ cup Processed Amul Cheese (shredded) ¼ cup Mozzarella Cheese (shredded) Method : In a sufficiently large bowl, mix lightly flour, baking pwd., salt, chillies, garlic, h…
…gms. Khoya (optional) 1 tbsp. Amul Pure Ghee or Homemade Ghee/Fresh Cream Mixed Dry fruits (raisins, cashewnuts, pistachios, almonds) ½ tsp. fresh Green Cardamom & Nutmeg pwd. A pinch of Salt Silver Varak (Silver Foil) (optional) Method : Cut the tops of the carrots. Peel & grate the carrots with a hand grater or a food processor. ( I used a food processor). Heat a thick bottomed broad pan with ghee. (I used my pressure cooker pan…