I saw these cute little pizza bases in the super market & bought them as it would be handy to prepare a quick snack. I stored it in the freezer to use it later. This evening I baked these delightful pizzas at home. Here is the recipe to my delicious,quick homemade pizza… J Ingredients : 6 mini Pizza bases 2 tender Chicken Breasts ( thin strips) 1 Capsicum (thinly sliced) 6 fresh Mushrooms (thinly sliced) 1 med. Onion ( peeled, thinly s…
…e I am, extremely excited about my new baby…. So I welcome you to my site “Hilda’s Touch of Spice.” This is my sincere & humble effort to share my recipes with my family, friends and all food lovers. I hope beginners, interested and enthusiastic people will truly benefit from the recipes I will be putting up on “Hilda’s Touch of Spice.” P.S : Your comments and e-mails are welcome and I will try my best to give a prompt reply. Sometimes,…
…t the recipes which my family loves & which I love to share with you. “Hilda’s Touch of Spice” will continue to give you recipes that you will relish with your friends & family… Let’s celebrate the First Blog Birthday of “Hilda’s Touch of Spice” with “Creamy & Juicy Chicken Kabab… Today’s post is the ever popular kabab which has aromatic spices. It is mildly spicy but very flavorful, juicy & creamy. The combination of cream &…
…and freeze. To Freeze Pesto: Pour the pesto sauce in ice trays, top with olive oil, cover with cling film and freeze. Once frozen, remove the cubes, store in a zip loc bag, label with date and the weight of each cube of pesto and re-freeze. Thaw the required cubes of pesto when ready to use….
…nd to use a lot of ABC Farms cheese in my recipes. So you can look forward to fresh new recipes with some ABC Farms products on Hilda’s Touch of Spice!!…
…ng at the family dining table. Today is Thanksgiving Day in USA & a time to come together to thank & partake of a feast in the company of your family & loved ones. This is Hilda’s Touch of Spice Thanksgiving Menu just for you… Happy Thanksgiving! 😀 Quick Chicken Roast Beef Roast Apricot & Cherry Steamed Cake…
…filled with traditional sweets at our home. Those who have been following Hilda’s Touch of Spice closely must have taken notice by now…I hope you enjoyed making the Special Traditional Goan Sweets – Baath Cake (Semolina & Coconut Cake), Neurios(Crescents filled with fresh Coconut & Goa Pyramid Jaggery), Neurios (SweetPuffs with Dessicated Coconut),Kulkuls, Kormolas, Roce Cookies, Bolinhas (Goan cookies/biscuits), RichChristmas Fruit Cake…
…ou may ask what is this celebration I am speaking about? … So here it is … Hilda’s Touch of Spice has crossed 200 posts & 2 lakh pageviews! Now doesn’t this call for a dual celebration? So I baked this awesome cake which is a combination of crème caramel & rainbow cake! Both these being our all time favorites… This cake is so elegant, colorful & attractive to serve as a dessert at all celebratory occasions… especially children’s partie…
…joy with your loved ones.. Thank you once again & continue following “Hilda’s Touch of Spice.” Bon Appetit! J Ingredients : 500 gms Carrots 150 gms Sugar 100 ml Milk 50 gms. Khoya (optional) 1 tbsp. Amul Pure Ghee or Homemade Ghee/Fresh Cream Mixed Dry fruits (raisins, cashewnuts, pistachios, almonds) ½ tsp. fresh Green Cardamom & Nutmeg pwd. A pinch of Salt Silver Varak (Silver Foil) (optional) Method : Cut the tops of the carrots. Peel…
…have come a long way since then. Thanks to all who make the time to visit ‘Hilda’s Touch of Spice’ regularly, I am overwhelmed by the continuous positive response from all my well wishers, ardent supporters, new visitors and loyal patrons. It makes me feel on top of the world when you appreciate me each time. I love to receive your phone calls, messages and positive inputs. Your love and friendship inspires and motivates me to bring to you my old…