…d a thin film of melted ghee over one disc & then spread the prepared cream in an even layer, sprinkle a little rice flour & then place the second disc over it. Repeat the process, apply ghee first & then the cream for the 2nd, 3rd, 4th discs as well. Now roll these layered compact discs into a tight roll (like a swiss roll). Cut this roll into ½ cm. slices. Take one of the slices & press gently between the palms, making sure t…
…ol briefly. Overturn the mini lava cakes gently on individual serving plates. Dust lightly with icing sugar. Serve warm with ice-cream, fruits or whipped cream….
…ence (optional) Sugar to taste 2 large scoops of Vanilla/Strawberry Ice Cream (optional) 8-10 cubes Ice (optional) Garnishing : Fresh Strawberries Procedure : Blend strawberries and sugar in a blender to a smooth puree. Add ice, milk, sugar, ice cream, essence and blend till creamy, frothy & smooth. Pour in tall chilled glasses. Garnish with fresh whole strawberries and serve immediately. The above quantity will give you approximately three ta…
…ely. Do not soak the cake or it will crumble. Spread enough vanilla butter cream frosting on one half of the moistened cake evenly & uniformly. Arrange the freshly sliced strawberries on the cake. Spread the butter cream on the other half of the cake & gently lift & place carefully on the strawberry layered cake slice. Cover the sides & top of the cake with the icing. Make sure you cover the cake completely. Pipe designs on the bor…
…: Orange zest Orange slices Procedure : In a sufficiently large heat resistant bowl, soak gelatin in orange juice for about 30 mins.. Heat the soaked gelatin over a pan of simmering water till gelatin dissolves completely. Cool the mixture completely. In another bowl, whip cream till fluffy & light. Fold the sweetened condensed milk in the whipped cream. Mix in orange juice & gelatin mixture gently till well combined. Pour into a large bo…
…ful & hearty Sweet Corn Chicken Soup… 😀 Ingredients : 1 tin Sweet Corn Cream Style 1 cup boiled Chicken (shredded or cubed) 2 cups fresh Chicken Stock 2 cups Water 4 tbsps. Corn Flour 1 Egg White Salt to taste Sugar to taste White Pepper pwd.or Black Pepper pwd. to taste A pinch of ajinomoto (optional) A handful of Spring Onions (finely chopped) Procedure : First dilute the corn flour in about 1/3 cup of water till smooth. In a thick bottomed…
…Ganache Topping : 280 gms. Dark Chocolate (chopped) 2/3cup heavy Whipping Cream Place the chocolate in a sufficiently large bowl. In another small saucepan, bring the cream just to a boil. Pour over the chocolate and whisk until smooth. Cool, stirring occasionally, until ganache reaches a spreading consistency. It is time to split/slice the cakes horizontally and fill, assemble & frost the cakes .. Peel off the parchment paper and set a cake…
…nts : 8 large ripe Chikoos (Sapota) 500 ml fresh chilled Milk (thick & creamy) Sugar/Honey to taste 1 tsp. Vanilla Essence 2 large scoops Vanilla/Chickoo Ice Cream (optional) Ice Cubes as needed Procedure : Wash, peel, deseed & roughly chop the ripe chickoos. Place the chickoos and sugar & blend to a fine puree. Pour in the chilled milk, essence, ice cream and blend again till the shake turns thick and frothy. Pour into tall chilled gl…
…Mixed Italian dry Herbs 4 tbsps. Buttter(Amul) or unsalted Butter Parmesan Cheese or Cheddar Cheese (grated) Salt to taste Procedure : Wash the potatoes well & wipe them dry. As per your preference you may peel the potatoes or retain the skin. You may even slice off a thin layer of the bottom of the potatoes to balance the potatoes better or retain them as it is if they fit well in your baking pan. Slice into the potatoes but not completely th…
…1 cup Water 2 Eggs (lightly beaten) 2 tbsps. Milk 1 cup Processed Cheddar Cheese (grated) 3 tbsps. Bread Crumbs 1 tbsp. Butter Salt & Pepper to taste A handful of fresh Coriander Leaves (chopped) Method : Wash & boil potatoes in their jackets till soft. (I used a pressure cooker). Peel off the skins from the potatoes & mash them well. There should be no lumps. Season with salt & pepper & keep aside for further use. Add ca…