Patoleo
…u do not need the katoris or cups for steaming instead place the patoleos on a round plate or tray or arrange them directly in the steamer if your steamer has a vent tray. Steam for about 20 to 25 mins. The color of the leaves will change from fresh green to dull (olive) green. Transfer the steamed patoleos on a plate. Serve without removing the leaves. To eat, peel off the leaf & bite into the hot patoleo. Always eat them fresh.. straight out…