…1 Capsicum (deseed, discard membrane & chop finely) 1 tsp. dry mixed Italian herbs A pinch of Sugar 4 tbsps. Vegetable Oil 1 cup Water 2 Eggs (lightly beaten) 2 tbsps. Milk 1 cup Processed Cheddar Cheese (grated) 3 tbsps. Bread Crumbs 1 tbsp. Butter Salt & Pepper to taste A handful of fresh Coriander Leaves (chopped) Method : Wash & boil potatoes in their jackets till soft. (I used a pressure cooker). Peel off the skins from the po…
…1 cup freshly chopped Coriander 2 Eggs (lightly beaten) 2 tbsp. dry Mixed Italian Herbs or a small bunch of fresh herbs To Marinate the Chicken : Mix all the ingredients mentioned above for the marinade in a small bowl. Empty the cavity of the chicken, wash & drain well. Rub in the marinade inside out. Cover with foil or cling film & place it in the fridge for a few hours or preferably overnight. To Stuff the Chicken : Take the marinated…
…ed)or Garlic Flakes 2 tbsps. Parsley or fresh Coriander (chopped) or Mixed Italian Herbs 2 fresh Green Chillies or fresh Red Chillies (finely minced) ¼ tsp. Red Chilli Flakes (optional) 2 tbsps. Butter (melted) ½ tbsp. Baking Pwd. ½ tsp. Salt ½ cup Milk (@ room temp.) 1 Egg ¼ cup Processed Amul Cheese (shredded) ¼ cup Mozzarella Cheese (shredded) Method : In a sufficiently large bowl, mix lightly flour, baking pwd., salt, chillies, garlic, herbs &…
…nerations to come. Enjoy! 😀 Ingredients: 125 gms. Angel Hair Pasta (I used Italian Pasta) 1 Litre Milk (I used Chitale’s) ½ cup Water 100 gms. Sugar or to taste 2 Egg Yolks ½ Lime or Lemon (only Peel) (I used Lime Peel) 1 tbsp. Butter 1 fairly large Cinnamon Stick ¼ tsp. Salt Garnishing : Cinnamon Powder Procedure : Lightly grease with butter a 7 x 10 inch glass baking dish with butter. Break the pasta into reasonably small pieces. Reserve ½ cup m…
…omatoes 1 clove Garlic (minced) 1 tbsp. Butter/Olive Oil A pinch or two of Italian herbs & dill Wash & drain the vegetables thoroughly. Cut the carrots, baby corn & French beans into diamond shapes. Blanch the vegetables except the cherry tomatoes with salt to taste. Drain the vegetables & keep aside. Sauté the vegetables with garlic & butter/olive oil & then sprinkle herbs & dill just before serving… Here’s how you go…
Panna Cotta is a light Italian dessert which can be served with a swirl of your favorite syrup, a dollop of fruit puree, a dribbling of fruity sauce, layered with jelly or with freshly chopped fruit. It is simple but looks elegant and beautiful when served. My personal preference is the Vanilla Pannacotta. The added advantage is that we can enjoy this dainty dessert with various toppings and it also looks very pretty. This time we enjoyed the pa…
…sorted Bell Pepper Rice is so delicious with the goodness of olive oil and Italian herb Oregano. It pairs well with grilled Zucchini Brochettes or/and Stuffed Bell Peppers. If you like chicken then serve it with Sesame & Red Bell Pepper Chicken. If you love fish then it definitely is awesome with Grilled Fish with Bell Peppers. Here are some cool juicy, crunchy salad options to go with this Bell Pepper Rice… Iceberg, Apple & Pomegranate Sa…
…d & diced) 1 tbsp. fresh Garlic (crushed & minced) 1 tbsp. mixed Italian herbs (or any herb of your choice) ¼ tsp. Pepper pwd. ½ tsp. Red Chilli flakes 5 leaves fresh Basil ½ cup mix of Parmesan & Cheddar Cheese 4 tbsps. Olive Oil Salt to taste Basic Tomato Sauce: 4 large Red Tomatoes (washed & roughly chopped) 1 large Onion (peeled & roughly chopped) 4 cloves fresh Garlic (crushed & minced) 3 tbsps. Olive Oil 1…
…ng one bowl wonder would surely make you relax & enjoy the goodness of Italian pasta in a very short time. So here is the recipe to be enjoyed maybe with some fresh garlic bread or bread rolls… 😀 Ingredients : ½ packet Shell Pasta (boiled) 10 Button Mushrooms (washed drained & chopped or sliced) 1 med. Onion (peeled & chopped) 1 cup thin White Sauce ½ tsp. Oregano 2tbsps. grated Processed Cheese (I used Amul) 2 tbsps. grated Parmesan C…
…Juice ¼ tsp. Black Pepper pwd. or freshly ground pepper 1 tbsp. mixed dry Italian Herbs Olive Oil for drizzling as desired Few tbsps. freshly chopped Coriander Salt to taste Procedure : In a sufficiently large bowl, combine cooked & cooled pasta, tuna flakes with oil, diced bell peppers, celery, lime juice, mixed dry herbs, salt & pepper. Give it a good stir. Chill for at least an hour to allow flavors to blend. Just before serving toss w…