Shahi Boneless Chicken Biryani
…#038; let it cook till rawness disappears. Add the masala water & the potatoes; stir, add a cup of water & let it come to a boil. Reduce heat & let it cook till the potatoes are cooked & tender. The gravy too should be thick but of pouring consistency. Assembling the Biryani : You can use a large pan/handi. (I used 2 oven proof glass casseroles). Alternate layers of rice & chicken masala with some strands of fried onions &…