Hot Cross Buns
…ediately take it off the heat & allow to stand for 1 ½ hrs. Strain the milk. Add 1 tsp. sugar & fresh yeast in lukewarm milk. Stir to dissolve yeast completely. Set aside for about 10 mins or until the mixture turns foamy. Meanwhile, combine flour, sugar, ginger paste, salt & rub in the butter. Make a well in the centre of the flour & add the beaten eggs & the yeast mixture. Mix to make a soft dough. Knead for 15 mins. & pl…