…the fish slices & drain completely. Apply 1 tbsp. each of garlic & ginger pastes, a little salt & ¼ tsp. turmeric & marinate for about 30 mins. Preparation of Rice : Pick & wash rice & soak in water for about 45 mins. Boil rice in sufficient water with a tsp. of salt till cooked but has a bite. Drain out the water from the rice through a sieve or colander & pass quickly through running water so that the grains are separ…
…avy/Sauce : 1 Green Capsicum (deseed, remove pith & dice) ½ tsp. fresh Ginger (peeled & grated) 1 tsp. fresh garlic (finely minced) 1 tbsp. Soya Sauce ½ tsp. Sugar or to taste ½ cup Chicken Stock 2 tbsps. Corn Flour (dilute in about 3 tbsps. water) Water as required for the gravy Sesame Oil/Vegetable Oil for deep frying A dash of Chinese Vinegar or White Vinegar Salt & pepper to taste Garnishing : A handful of fresh Spring Onion Greens…
…te using very little fresh water. In a sufficiently deep pan heat oil; add ginger, garlic, onions & saute well till onions are soft & rawness disappears. Next add the chilli paste & continue to saute till the oil starts separating. Then add the soya sauce & red chilli sauce. Add sugar, ajinomoto & stir well. Add the corn flour paste & stir well quickly so that it is smooth & not lumpy. Add vinegar; stir & le…
…aute lightly. Then add chopped onions ; fry till they are light brown. Add ginger & garlic & fry well till the rawness disappears. Add the garam masala pwd., cumin pwd., sugar & stir well. Then add the spinach puree & saute well. Cook till the oil starts separating slightly. Add the paneer cubes & stir well. Adjust salt to taste & mix well again. Let it simmer for another 2 mins. Garnish with pan fried wedges of tomat…
…ed) 1 fresh Red Tomato (finely chopped) ½ tsp. Turmeric pwd. 2 tbsp. fresh Ginger-Garlic & fresh Coriander Leaves (paste) 1/2 tbsp.Maharashtrian Kanda-Lasun Masala/ Chutney or to taste 4 glasses Chicken Stock 100 gms. each fresh & dry coconut 1 tbsp. Garam Masala pwd. 1 tbsp. Maharashtrian Goda Masala 1 ½ tbsp. Salt or to taste Garnishing : Handful Fresh Coriander Leaves (chopped) Procedure: First wash the chicken pieces & then boil it…
…atoes (chopped) 2 med. Onions (peeled & finely chopped) 1 ½ tsp. fresh Ginger (grated) 2 tsps. fresh Garlic (finely chopped) ¼ tsp. Turmeric pwd. ½ tsp. Jeera (Cumin Seeds) 1 tbsp. Vegetable Oil 2 dry red Kashmiri Chillies (broken) A pinch of Hing (Asafoetida) Salt to taste A pinch of Sugar Garnishing : A handful of fresh Coriander Leaves (chopped) 1 Lime (quartered) Method : Pick, wash, drain & chop palak leaves roughly & keep aside f…
…(boneless) · 1 tsp. fresh Ginger paste · 1 tsp. fresh Garlic paste · 3 fresh Green Chillies (chopped finely) · 10 flakes of garlic (chopped finely) · 1 tsp. light Soya Sauce ·  …
…ped finely) · 1 tsp. fresh Ginger (grated) · 3 or 4 Eggs · 1/8 tsp. Cumin pwd. (Jeera) · 2 tbsps. Vegetable Oil · Pepper pwd. to taste · Salt to taste Method : Pic…
…. Tomato Ketchup · 1 tbsp. Ginger-Garlic paste · 5 flakes Garlic ( finely chopped) · ½ tsp. Sugar · 5 leaves fresh Basil (torn roughly ) · 1 sprig fresh Rosemary (leaves separated) ·  …
…ed & washed) · 1 tsp. Ginger-Garlic paste · 4 fresh Shallots (chopped) · 1 cup Cabbage (sliced) · ½ cup Carrots ( diced finely) · 4 tbsps. Vegetable Oil Seasoning : · &nbs…