Search Results: label/kids recipes (75)

Indian
0

…d if it is a team effort where you can involve friends, relatives and even kids in your family over the weekend. It is fun especially for kids to smear the leaves with the spicy paste just like play dough. Simple ingredients which make the essential paste which is then smeared on leaves, further sandwiched into layers which are assembled into stacks and then neatly rolled, steamed, deep fried and then tempered with healthy and nutritious ingredien…

Bakes
3

…instant pick me up. They are a perfect combination in several interesting recipes. My friend Maria Rose from Jaipur wanted me to post this recipe of Date Rolls since a very long time. Now that Christmas is just around the corner, she kept requesting me to do so. Well, we always end up eating dates as they are. This time however, I wanted to bake these beautiful Date Rolls. To make these delicious Date Rolls you need soft but not mushy; firm but n…

Bakes
1

…akes. If you like salad and savouries then you could try my popular carrot recipes; Carrot & Apple Muffins,Fresh Carrot & Grape Salad, Gajar ka Halwa. Today’s recipe is Carrot Cupcakes which can be baked as a holiday treat. They are light, moist, fruity and with some crunchy nuts. A good way of including carrots in your diet; especially for kids who do not like to eat carrots. These individual sweet goodies are delicious and nutritious as…

Desserts
3

…n select flavors & colors to represent a theme. This jelly is loved by kids as well as adults. You can even create jelly shots for adult parties. I am happy to share this beautiful jelly recipe with you & I’m sure you will love to make this wonderful dessert… 😀 (Adapted from Just JENN Recipes & Food Librarian) Ingredients : 4 boxes (3 oz. each) Jell-O 1 can sweetened Condensed Milk (Nestle) 2 tbsps. unflavored Gelatin 4 ½ cups bo…

Desserts
6

…p inspires and motivates me to bring to you my old favorites and share new recipes which I develop and re-create in my kitchen. I am so glad that you are the reason to the renewed energy and reviving long lost and forgotten Goan and Portuguese Cuisine. Blogging is now an integral part of my life and I think I am addicted to it. I value each one of you and all of you are so very dear to me. I am privileged to have a supportive family who love what…

Grill & BBQ
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…that you admire so much. I hope you continue visiting & trying out the recipes which my family loves & which I love to share with you. “Hilda’s Touch of Spice” will continue to give you recipes that you will relish with your friends & family… Let’s celebrate the First Blog Birthday of “Hilda’s Touch of Spice” with “Creamy & Juicy Chicken Kabab… Today’s post is the ever popular kabab which has aromatic spices. It is mildly spi…

Desserts
0

…ontinue to love, support, motivate & encourage me in my quest for new recipes & sharing all my favorite, precious, tested & loved recipes! I will continue my culinary journey of bringing to you all the delectable & delicious food so that you can try out & enjoy with your loved ones.. Thank you once again & continue following “Hilda’s Touch of Spice.” Bon Appetit! J Ingredients : 500 gms Carrots 150 gms Sugar 100 ml Mi…

Christmas
1

…weets at home inspite of having busy work schedules. Many of you loved the recipes I posted last year – Marzipan, Christmas Milk Cream, Jujubes, Nan Khatai. I’m glad many of you tried out my new posts which were quick & easy to make – ChocolatePistachio & Apricot Fudge, Christmas Fudge. Since Christmas is celebrated through the week & lasts even after New Year’s Day till the 6th of January, I will continue posting some more…

Uncategorized
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…tist. He did not hesitate to take a picture with me & I was deeply touched by his humility. Well, I had a great time and intend to use a lot of ABC Farms cheese in my recipes. So you can look forward to fresh new recipes with some ABC Farms products on Hilda’s Touch of Spice!!…

Christmas
0

…a sieve to strain the excess syrup in another bowl and store to be used in recipes which call for citrus syrup. Spread the peels on a baking tray lined with foil or cling film or leave to on a drying rack for 5 hours or overnight depending on the weather conditions. Roll in granulated or castor sugar or store as it is in an airtight container. Store refrigerated. Use your Homemade Candied Citrus Peels in your Rich Christmas Fruit Cakes or Citrus C…

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